Lunch 11.30am - 2.30pm Eat In or Take Away
<< Please note this is a sample menu as it changes daily >>
Classics from the Kitchen
Avocado, Tomatoes & Haloumi on Toast $16
Crushed avocado, pan-fried haloumi, tomatoes, herb oil & two poached eggs on rustic sourdough toast (V)
Avocado, Feta & Lime on Toast $16
Crushed avocado, feta cheese with lime, basil oil & two poached eggs on rustic sourdough toast (V)
The Spicy Peri Peri Chicken Sandwich $14
Spicy chicken, capsicum, avocado, soured cream, mixed salad & tomato on a sourdough roll with your choice of salad
The Classic Reuben Sandwich $14
Beef pastrami, pickled cabbage, Swiss cheese, Russian dressing & mustard on sourdough with your choice of salad
The Real Fish Fillet Sandwich $14
Two lemon pepper fish fillets, tomato salsa, Swiss cheese & lime mayonnaise, mixed salad & tomato on a sourdough roll with your choice of salad
The Chicken, Bacon & Brie Sandwich $14
Chicken breast, crispy bacon, brie & cranberry relish with rocket on a sourdough roll with your choice of salad
From the Chiller Cabinet ( subject to change daily )
Salads: Small $6 Medium $9 (add peri peri, lemon pepper spice, Cajun spice or plain chicken to your salad $5)
Kumara & Couscous Salad – Roast kumara, pearl couscous, pepitas, pomegranate, rocket & lime vinaigrette (V, N)
Pasta Salad – 3 coloured pasta, roasted eggplant, zucchini, capsicum & red onion, parmesan & tomato dressing (V, N)
Rocket Salad – William pear, roasted walnuts & goat’s cheese dressing (V, GF, N)
Tuscan Bean Salad – Lima, kidney, cannellini, borlotti & green beans, chickpeas, red onion & lemon dressing (V, VG, GF)
Greek Salad – Tomatoes, capsicum, cucumber, red onion, olives, feta, olive oil & lemon juice (V, GF)
Waldorf Salad – Celery, apple, red onion, walnuts & lemon yoghurt mayonnaise dressing (V, GF, N)
Tart Vegetarian $6
Roasted pumpkin, caramelized onion, gruyere & feta quiche
Tart Lorraine $6
Sautéed pancetta & bacon, caramelized onions, tomato & gruyere cheese quiche
Toasted from the Chiller Cabinet ( subject to change daily )
The Pesto Chicken Sandwich $12
Basil & parmesan pesto chicken, roasted capsicum, tomato, rocket & mozzarella on sourdough
The Falafel & Haloumi Wrap $12
Chickpea falafel, haloumi, hummus, cucumber tzatziki, mesclun, & tomato
The Classic Pastrami Sandwich $12
Pastrami, Swiss cheese, coleslaw, mesclun, pickles, mustard & onion jam on sourdough
The Chicken Caesar Wrap $12
Poached chicken in Caesar dressing, bacon, parmesan with cos & mixed lettuce in a toasted wrap
From The Hot Cabinet
The Sconery Steak Pie $7
Prime rump steak, carrot, celery, onions, garlic & herbs in a rich gravy in a shortcrust pastry case
Sausage Roll $6
Pork with caramelized shallots, spinach, parmesan, wholegrain mustard, garlic & herbs
(V) Vegetarian (VG) Vegan (GF) Gluten Free (N) Nuts &/or Seeds (S) Spicy (A) Alcohol
EVERYTHING IS MADE IN HOUSE ON THE SCONERY PREMISES
<< Please note this is a sample menu as it changes daily >>
Classics from the Kitchen
Avocado, Tomatoes & Haloumi on Toast $16
Crushed avocado, pan-fried haloumi, tomatoes, herb oil & two poached eggs on rustic sourdough toast (V)
Avocado, Feta & Lime on Toast $16
Crushed avocado, feta cheese with lime, basil oil & two poached eggs on rustic sourdough toast (V)
The Spicy Peri Peri Chicken Sandwich $14
Spicy chicken, capsicum, avocado, soured cream, mixed salad & tomato on a sourdough roll with your choice of salad
The Classic Reuben Sandwich $14
Beef pastrami, pickled cabbage, Swiss cheese, Russian dressing & mustard on sourdough with your choice of salad
The Real Fish Fillet Sandwich $14
Two lemon pepper fish fillets, tomato salsa, Swiss cheese & lime mayonnaise, mixed salad & tomato on a sourdough roll with your choice of salad
The Chicken, Bacon & Brie Sandwich $14
Chicken breast, crispy bacon, brie & cranberry relish with rocket on a sourdough roll with your choice of salad
From the Chiller Cabinet ( subject to change daily )
Salads: Small $6 Medium $9 (add peri peri, lemon pepper spice, Cajun spice or plain chicken to your salad $5)
Kumara & Couscous Salad – Roast kumara, pearl couscous, pepitas, pomegranate, rocket & lime vinaigrette (V, N)
Pasta Salad – 3 coloured pasta, roasted eggplant, zucchini, capsicum & red onion, parmesan & tomato dressing (V, N)
Rocket Salad – William pear, roasted walnuts & goat’s cheese dressing (V, GF, N)
Tuscan Bean Salad – Lima, kidney, cannellini, borlotti & green beans, chickpeas, red onion & lemon dressing (V, VG, GF)
Greek Salad – Tomatoes, capsicum, cucumber, red onion, olives, feta, olive oil & lemon juice (V, GF)
Waldorf Salad – Celery, apple, red onion, walnuts & lemon yoghurt mayonnaise dressing (V, GF, N)
Tart Vegetarian $6
Roasted pumpkin, caramelized onion, gruyere & feta quiche
Tart Lorraine $6
Sautéed pancetta & bacon, caramelized onions, tomato & gruyere cheese quiche
Toasted from the Chiller Cabinet ( subject to change daily )
The Pesto Chicken Sandwich $12
Basil & parmesan pesto chicken, roasted capsicum, tomato, rocket & mozzarella on sourdough
The Falafel & Haloumi Wrap $12
Chickpea falafel, haloumi, hummus, cucumber tzatziki, mesclun, & tomato
The Classic Pastrami Sandwich $12
Pastrami, Swiss cheese, coleslaw, mesclun, pickles, mustard & onion jam on sourdough
The Chicken Caesar Wrap $12
Poached chicken in Caesar dressing, bacon, parmesan with cos & mixed lettuce in a toasted wrap
From The Hot Cabinet
The Sconery Steak Pie $7
Prime rump steak, carrot, celery, onions, garlic & herbs in a rich gravy in a shortcrust pastry case
Sausage Roll $6
Pork with caramelized shallots, spinach, parmesan, wholegrain mustard, garlic & herbs
(V) Vegetarian (VG) Vegan (GF) Gluten Free (N) Nuts &/or Seeds (S) Spicy (A) Alcohol
EVERYTHING IS MADE IN HOUSE ON THE SCONERY PREMISES